Frozen Foods

Vegetables: Peppers, beans, zucchini, potatoes, onions, eggplants, tomatoes, broccoli, cauliflower, spinach, mushrooms, leeks, peas, okra, brussels sprouts are some of them.
Vegetables: Peppers, beans, zucchini, potatoes, onions, eggplants, tomatoes, broccoli, cauliflower, spinach, mushrooms, leeks, peas, okra, brussels sprouts are some of them.
Fruits: Strawberries, quince, apricots, apples, cherries, grapes, plums, raspberries, mountain strawberries and figs are some of them.
Baked goods: Pizza, puff pastry are also food products that are starting to freeze.
Aquaculture: Seafood such as shrimp and squid are also frozen and sold.
The most consumed food product among these products is potatoes in the vegetable group. So much so that I'm not going to let the consumption of frozen potatoes is greater than the total consumption of frozen vegetables and fruits.
Although fruits and vegetables constitute the largest proportion of frozen products, the easiest and fastest deteriorating products are the foodstuffs in this group. The reason is that they contain up to 98% water in their bodies. This water, which is found in fruits and vegetables, is the habitat of microorganisms when the necessary storage conditions do not occur and can cause the deterioration of food products.
In addition to all these frozen foods, thanks to Shonti, the products you can easily supply and serve for your businesses are: frozen souffle, frozen minced ravyoli, frozen spinach cheese calzone, calzonewith frozen vegetables, chicken with frozen soy sauce, chicken with frozen curry sauce, frozen chicken registry,frozen amulet paneled trotter fritters, frozen and vacuum Kayseri dumplings, frozen tiramisu,frozen waffle pad,frozen fried ice cream, frozen mudpie,frozen minced shonti fritters, shonti fritters with frozen vegetables, shonti fritters with frozen chicken, special frozen cheddar pili and frozen frozen special spinach chick.